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Food - Norwegian Wood

  • vjm2101
  • Dec 13, 2015
  • 2 min read

Ch. 4

"Over here," called Midori's voice. To the right at the top of the stairs was what looked like a dining room, and beyond that a kitchen. The house itself was old, but the kitchen seemed to have been refitted recently with new cabinets and a bright, shiny sink and taps. Midori was preparing food. A pot was bubbling, and the air was filled with the smell of grilled fish. "There's beer in the fridge," she said with a glance in my direction. "Have a seat while I finish this." I took a can and sat at the kitchen table. The beer was so cold it might have been in the fridge for the best part of a year. On the table lay a small, white ashtray, a newspaper, and a soy sauce dispenser. There was also a notepad and pen, with a phone number and some figures on the pad that seemed to be calculations connected with shopping. "I should have this done in ten minutes," she said. "Can you stand the wait?" "Of course I can," I said. "Get good and hungry, then. I'm making a lot." I sipped my beer and focused on Midori as she went on cooking, her back to me. She worked with quick, nimble movements, handling no fewer than four cooking procedures at once. Over here she tasted a boiled dish, and the next second she was at the cutting board, rat-tat- tatting, then she took something out of the fridge and piled it in a bowl, and before I knew it she had washed a pot she had finished using. From the back she looked like an Indian percussionist - ringing a bell, tapping a block, striking a water-buffalo bone, each movement precise and economical, with perfect balance. I watched in awe.

Ch. 6

"Come with me, then. We can talk over food in the dining hall. Lunchtime is over, but if we go now they can still make us something." She took the lead, hurrying down a corridor and a flight of stairs to the first-floor dining hall. It was a large room, with enough space for perhaps 200 people, but only half was in use, the other half partitioned off, like a resort hotel out of season. The day's menu listed a potato stew with noodles, salad, orange juice and bread. The vegetables turned out to be as delicious as Naoko had said in her letter, and I finished everything on my plate. "You obviously enjoy your food!" said my female companion. "It's wonderful," I said. "Plus, I've hardly eaten anything all day."


 
 
 

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